When you think of grills, a picture of a fun summer afternoon with great food and family comes to mind! A grill is also something that most men really enjoy using. But they are a major purchase since you wouldn’t want to replace a grill every couple of years. To help you get your purchase right, this article is going to help you.
Now, Weber and Broil King two of the biggest and best brands in the grilling appliances industry. We’ve picked up 5 similar products each from Broil King and Weber and compared them to help you decide on the right choice.
First, have a look at the grill contenders
Broil king vs Weber Grills comparison
|Image||Title||Toatl Heating Capacity||Total cooking Area||Primary grilling Area||Buy|
|Top Top Top Top Top Top||Broil King Regal S490 Pro||50,000 BTU/hr||695 sq inches||500 sq inches||Buy Now from Amazom|
|Top Top Top Top Top Top||Weber Genesis II LX E-340||43,500 BTU/hr||646 sq inches||513 sq inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Weber Genesis II S-435||48,000 BTU/hr||844 sq inches||646 sq inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Broil King Signet 320||40,000 BTU/hr||635 sq inches||400 sq inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Weber Spirit E310||32,000 BTU/hr||529 sq inches||424 sq inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Broil King Baron 320||30,000 BTU/hr||440 sq inches||330 sq inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Weber Spirit II E-210||26,500 BTU/hr||450 sq inches||360 sq/inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Broil King Baron 440||40,000 BTU/hr||644 sq inches||444 sq inches||Buy Now from Amazon|
|Top Top Top Top Top Top||Weber Summit E-470||48,800 BTU/hr||580 sq inches||468 sq inches||Buy Now from Amazon|
Broil King Regal S 490 Grill vs Weber Genesis II LX 340
The Regal S490 features four burner gas grills but no side burner. With high end stainless steel construction. There is a primary grilling area of 500 square inches and has a heat output of 50,000 BTU/hr from the gas burners.
The 490 Pro is clad in stainless steel to give this grill a modern look. With 9 mm stainless steel rods, the cooking grid is a lot heavier than comparable grills which provides good heat retention. This also imprints bold sear marks on the food which is just a grilling must-have of course.
The Genesis II LX S-340 has three main burners, a side burner, and useful accessories like a scale, control panel that is illuminated. The grill covers 513 square inches and provides a 43,500 BTU output from the 3 burners and a 12,000 BTU from the side burner. The construction is simple yet sturdy and is a good value for money.
The winner : The Regal S490 is the winner in this case. We found the grill to reach 700 degrees within 5 minutes which is great especially if you are not too patient. But if you’re looking for slow and low temperatures, you might not appreciate this. Other features like a motorized rotisserie, illuminated LED knobs, and even heat distribution wins a thumbs up from us.
Weber Genesis II S-435 vs. Broil King Regal 490 Pro
The Genesis S-435 features four burners and has an ample cooking space of 646 sq inches which is more than enough to cook 28 hamburgers! We love that this grill is compatible with iGrill 3 app-connected thermometer which monitors your food from beginning to the perfect serve. Other features that we liked is the Infinity ignition, flavorizer bars and grease management.
This Broil King Regal 490 Pro grill has 4-burner main gas burners with a side and rotisserie burners. This grill has porcelain coated cast iron grates with a stainless steel construction. The main burners produce an output of 50,000 BTU maximum output from the main burners which does a great job of heating evenly.
The side burners produce 10,000 BTU which is a little underwhelming. The features of dual-tube burners and control valves on this grill provides this grill with an even precise flow and solves the problem of uneven heating. It has 500 square inches primary cooking area with a total of 695 square inches
The Verdict: The Genesis S-435 is the winner for us because of its large grilling space, features, app-enabled thermometer and 10-year warranty. It is also multipurpose in use as you can grill meat or vegetables, heat bread and can also serve the purpose of an oven.
Broil King Signet 320 vs. Weber Spirit E-310
An affordable 3 stainless-steel burners, the Broil King 320 has a moderate cooking space of 400 sq inches. While this may not seem impressively big, consider that the grilling area is another 235 sq inches. The power output from the main burners is 40,000 BTU. Because these burners are dual-tubed, the gas and heat will flow evenly. Thanks to the so called ‘ infinity ignition’ switch, it will ignite every time and ensure an even heating surface.
Another 3-burner grill, the Weber E-310 has a moderate space of 424 square inches of cooking area with a warming rack of 105 -square inch. As for the construction, there are porcelain coated, cast-iron cooking grates and an enclosed cabinet. The stainless steel burners cranks out a heat output of 32,000 BTU which is pretty good for a small gathering.
Like most other Weber grills, the 310 uses ‘flavorizer bars’ to contain drippings from food and a ‘grease management system’ to reduce the mess. The reversible grill are a great feature and you can use the thick side for hearty meats and the thin side for delicate foods.
The Verdict: We’re going with the Broil King 320 as it is a decent-sized yet powerful gas grill. The Broil King is known for its Infinity burning system which means that are far superior to tubular burners. An even flow of gas with heavy cast-iron grates brings even heating to food.
You can get it to more than 600F if quickly. The construction on this is also top-notch as you can use it many times a week and still have it function perfectly for years.
Broil King Barron 320 vs Weber Spirit II 210
A smaller version of the Broil King’s Baron line, this grill features 3-burner with a cast iron cooking grates which produces 30,000 BTU of output. This grill is suitable for those looking to cook for a small group as its cooking area is about 330 sq.inches. This gas grill will heat evenly thanks its to dual-tube burners which is supposed to help the gas flow evenly.
With a cast aluminum and stainless steel body, this Baron line is certainly durable with good heat retention properties. Like most other Broil King grills, this one also uses the Flav-R-Wave technology that converts drippings into vapour, infusing meat with flavour.
The Weber Spirit 11 comes with 2 burners with a heat output of 26,500 BTU and 360 sq inches of frying area. Cast iron gates are porcelain-covered to provide better heat retention.
The left shelf of the grill can be folded when not in use thus making this super compact. As for performance, the E-210 provides direct and indirect heat to heat the food up. The flavorizer bars distribute heat evenly and transform drippings into vapour, decreasing the mess involved.
The Verdict: The Baron 320 is our pick out of the two as it’s a compact, well-built grill, if that’s what you’re looking for. Uneven heating will not be an issue as dual-tube burners can deliver on great heating.
Broil King Baron 440 vs Weber Summit E470
The Weber E-470 has 4 main burners with extras such as sear, side, smoker, and rotisserie burners. The main burners have an output of 12,200 BTU each while the sear burner produce 10,600 BTU and 12,000 BTU from the side burner. There are many more features like an LED grill light, control panel with backlights. While the grilling space is limited to 468 sq. inches, it makes up for this by having a smoker box and rotisserie burner.
The Broil King Baron 440 is easy to use and great for beginners. It features four main burners and a side burner which is convenient to cook vegetables. It has a sturdy construction with cast-iron grates. It generates a power of 50,000 BTU four main burners, which is good enough for grilling meat.
While the side burner generates 10,000 BTU which is not too high for side dishes. We found that this grill can hold about 15 hamburgers which is enough for the average party. The grates have a sturdy construction and are made of cast iron and the burners are made of stainless steel.
The Verdict: The Broil King Baron 440 is a top-notch grill in our opinion. While slower to heat, it ends up providing an even spread of heat while the cast-iron grates keeps it locked in. The Baron King uses a patented system to transfer food drippings into vapor which is then infused into the food again. Any grill-enthusiast would know that this process brings out the flavour of food. Broil King Baron has an excellent warranty of 10 years.
Both are good. But we’ve to pick a winner at the end of the day. While Weber is the older and more established brand, Broil King is getting really popular in the market today. Weber is made in the USA and offers an attractive 10-year warranty and the Broil King is a family-owned Canadian business known for its construction.
We would advise that you make the choice considering how much space you require on the grill- if you plan to cook for a large family then don’t go for the cheaper, smaller one. Stainless steel is a solid material for a grill that should last long. Or you can go for any of the ones that we’ve discussed above.